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ServSafe® Food Manager 03-28-25

March 28, 2025 @ 8:00 am - 5:00 pm

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servsafe food manager training course overview

ServSafe® is a full day certification course ideal for supervisors and leaders. This course is recognized across the country and complies with the updated regulation to earn the Certified Food Protection Manager (CFPM) certification.

Training Course:

  • Pre-study required
  • Interactive and engaging course review
  • Full day class 8:30am – 5:00pm (includes breaks, lunch break & exam)
  • On-Site Instructor lead course and proctored exam 

Materials:

This is an advanced food safety course. Reading the book prior to class is required to pass the exam and earn the 5-year CFPM certification. Book purchase includes the exam answer sheet. Purchase the book and exam answer sheet at ServSafe.com ($72.99)

Exams & Certification:

After in-depth review, discussion, quizzes and activities, the proctored exam will be available. Learners have up to 2-hours to complete the 90 multiple choice question certification exam.

  • Exam score of 70%+ will earn the 5-year ServSafe® certification
  • Scores available within 2-weeks from class
  • Participants may access their score & certificate at ServSafe.com
  • Exam results will be shared with class contact/company leader

Additional Details:

  • Participants order and receive their book 3+weeks prior to class
  • Learners read book fully and complete all exercises
  • Complete the diagnostic pre-test after reading the book – Course Admission Ticket Form
  • Change Policy – View Here
 

Colorado Restaurant Association

430 E. 7th Ave.
Denver, CO 80203 United States

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